Domaine de Montredon, Picpoul de Pinet
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Guillaume Alliès is a talented winemaker. With winemaking experience in the Maipo Valley in Chile, he’s been able to get the best out of both the New and Old Worlds and now focuses on his region’s speciality of Picpoul de Pinet. This wine is crisp, clean, mineral and simply perfect with oysters. It has a delicate nose of exotic fruit and white flowers lifted with fresh acidity and a hint of saltiness on the finish. It makes an excellent aperitif and is also great with seafood.