Collection: Certified Organic Wine

Organic certification in winemaking means using grapes are grown without synthetic pesticides, fertilisers, or genetically modified organisms. To achieve certification, vineyards must meet strict guidelines set by organic standards, which include using natural farming practices and maintaining soil health. The winery must also follow specific processes, limiting chemical additives and preservatives in the wine. Certified organic wines will show their certification, usually on the back label of the bottle.