Tasting Notes:A non-vintage rosé from Saumur, showing a slight savoury edge due to a short time in oak. Strawberry, melon and herbaceous hints. Unfiltered.
Winemaking:Vines planted in 1982 and 2002 the hill of Puy Notre Dame. Clay-limestone soil and clayey sands on tuffeau (chalky limestone). Certified organic since 1998 and worked biodynamically (nettle, horsetail, willow teas, and comfrey purines applied), certified biodynamic in 2017.
Direct press with stems. 2019 harvest aged one year in 400l barrels. 2020 harvest aged 6 months on lees in fiberglass. Assemblage in bottle.
