Tasting Notes: Deep violet colour with very fresh floral scents and very vivid; On the palate has very fine tannins that give it a grandiose structure. Balanced, very fine and with a long and very persistent finish.
Winemaking: 2017 was a good year for Port. Touriga Nacional, Touriga Franca, Tinto Roriz and Sousão grapes were picked from the oldest vineyards on the Quinta. It was foot trodden for six hours a day and fermented in lagares, then aged for 2-3 years in tanks before releasing.
