Pedra No. 03 White Port, Quinta da Pedra Alta, 500ml

Wine Type: Port

Grape(s): 56% Rabigato, 32% Gouveio, 12% Viosinho

Country: Portugal

Region: Douro

Organic: No

Vegan: Yes

ABV: 18%

Tasting Notes: Fresh citrus fruit and apple aromas, with liquorice and tropical notes on the nose. Refreshing citrus and pineapple flavours with a great body and a long finish in the mouth. Serve well chilled (6-8°c). We love it over ice, topped with tonic and garnished with mint, or orange and rosemary.

Winner of Silver at the Decanter World Wine Awards 2020 and Silver at the International Wine Challenge 2020.

Winemaking: Picked early in the morning, the grapes are whole bunch pressed as soon as they arrive at the winery and the juice drained off immediately. The juice is then fermented by wild yeasts at 15ºc so that the wine maintains primary fruit aromas and flavours, and spirit is then added at the appropriate time to stop the fermentation. The wine is then matured sur lie in stainless steel tanks, before blending and bottling. Throughout the process minimal handling and attention to detail ensure that the delicate aromatics are not compromised. The unique character of this white port is derived from utilising some of the best grapes on the estate to make the core of the blend from the current vintage combined with a splash of older material to provide balance and extra character.